Saturday Lunch 12.30 till 2.30
Here’s a taste of what to expect.
SNACKS
Durrus Og Cheese, Crackers, Condiments 9
Sliced Cebo Ham 14
Picante Manzanilla Olives 4.5
Homemade Cheese & Onion Crisps 5
Coyles Bakehouse Breads & Black Garlic Butter
Sourdough 6
PLATES
Salt Cod Croquette, Spiced Tomato, Fennel 12
Baked Red Prawns, Nduja & Lemon Butter 15
Square Korean Fried Chicken 12/24
Trofie Pasta “Mac & Cheese”, Crispy Shallots 15/24
Battered Hake & Chips 21
Homemade Beef Burger, Cheese and Pickles 18
Add a glass of wine 5
Sides
Bravas Chips 7
Roasted Broccoli, Caesar Mayonnaise, Crispy Chilli 7
Desserts
Peach & Gooseberry Tart, Whiskey Ice Cream 9.5
Affogato 5
Homemade Chocolate Truffles 5
